About Us
HomeStyle Bakery has been a family-owned, full-line bakery since 1975. Whether
you’re looking to satisfy a sweet tooth, create a custom cake, or design a beautiful
wedding cake, HomeStyle Bakery can make it happen.
History
Mike and Beverly Edwards worked very hard to provide this community with freshly baked desserts using the highest quality ingredients. Their four children and nine of their grand children have all worked in this place making it feel like home for all the customers. The bakery still remains in the family, now managed by the 3rd generation. HomeStyle loves supporting this community, and we thank you very much for supporting us.
Staff
Ashleigh Long – since 2016 – Store Manager – Ashleigh is the biggest Potterhead we know, and spends her free time watching Disney movies on repeat. Always smiling and so happy, she may be living in her own Disney movie.
Marie Nguyen – since 2024 – Customer Service – Y’all, this girl is a riot! We never know what she’s going to say. But seriously, the nicest girl you’ll ever meet never running out of compliments and encouragement for you. We’re glad she’s on our team.
Blair Stephens – since 2024– Customer Service – Blair is so full of sass and we are here for it! She brings so much joy and fun to the team. If you’re ever in a bad mood, go find her. You are guaranteed to leave feeling happy and cheerful.
Stephanie DeLuna – since 2022 – Lead Cake Decorator – Stephanie can wear many hats and make it look good! Always kind, but also quick witted if you’re able to keep up. There’s never a dull moment when she’s around.
Ashley Vazquez – since 2021– Cake Decorator – Ashley’s creativity in her work and her life inspires all who meet her. She’s the friend you want by your side and her musical range will ensure that you’ll always be in the right state of mind.
Monty Brown – since 2022– Cake Decorator – Monty is the epitome of cool, calm, and collected. She can decorate under tight deadlines and never break a sweat or freak out! You definitely want her at your side if you’re feeling overwhelmed.
Sarah Yasaka – since 2022– Cake Decorator – Sarah was born with the gift to turn nothing into something spectacular! Truly the most talented in all forms of art. There is absolutely not a single thing she is intimidated by, which will ensure your cake is next level.
Breanna Matos-Clark – since 2019 and 2024– Cake Decorator – Breanna first started with us as a base icer, but left for a short time to pursue her own cake decorating business. This girl has learned SO much on her own, so when she wanted to come back to further her skills, it was a no brainer for us.
Layne Wilson – since 2024– Production Associate – This Midwestern girl has the best accent! If she only knew that she was hired just so we can listen to her talk all day… Just kidding. This girl is unstoppable! You’ll never meet a more determined and hard working person. We’re so happy she made her way to Nashville to share her accent *ahem* hard work with us!
Katie Walvoord – since 2024– Production Associate – Katie is the youngest staff member in the bakery’s 50 year history. She has already proved herself to be super useful and we are so excited to share our experiences with her. Give her a shout of praise if you see her learning new skills! Raising up a new generation of talent is what it’s all about.
Nicole Lugg – since 2022 – I mean what does she not do? – This girl is answering your requests, making your cookies, topping your pies, and making the most adorable earrings for you to purchase in our store. Check out her Etsy SiftedHeart
Ramon Martinez – since 2005 – Master Baker – Ramon IS Superman. He enjoys reading the Bible and watching basketball. He’s also very handsome and very single.
Jair Martinez – since 2016 – Assistant Baker – Son of the infamous master baker, Jair doesn’t even know how famous he’s about to become! And, like his handsome father, is also single.
Michael Mullis – since 2008 –Vice President of Miscellaneous Stuff – Michael enjoys learning, building things, and all things baking. Right now, he is learning how to build a catapult that will launch cookies all over Nashville. Yep. I can’t wait.
Sarah Mullis – since 2005 –Brand Evangelist – Sarah thinks the world should eat cake for breakfast and throw sprinkles in the air when she walks in the room.